Nero d’Avola – That is Sicily’s most critical crimson grape, manufacturing wines with entire entire body, high tannins and flavours of darkish fruits and spice. Nero d’Avola – Sicily’s most crucial purple grape, Nero d’Avola will make strong, whole-bodied wines with black plum, pepper and liquorice flavours. The grape https://www.winepassions-italy.com/