Diets rich in omega-3 fatty acids (FA) have been associated with lowered risks of developing certain types of cancers. We earlier reported that in transgenic mice prone to develop breast cancer (BCa). a diet supplemented with canola oil. rich in omega-3-rich FA (as opposed to an omega-6-rich diet containing corn oil). https://www.hcbcyouthleadersummit.com/product-category/wax-strips/
Epigenetic Reprogramming Mediated by Maternal Diet Rich in Omega-3 Fatty Acids Protects From Breast Cancer Development in F1 Offspring
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